Biscoff Cookies are a type of shortcrust biscuit known as “speculoos,” a Belgian specialty. Speculoos were traditionally made for special occasions, including weddings, births, and to celebrate St. Nicholas’ Feast on December 6. The original recipe, which remains unchanged, made the speculoos an instant favorite in Europe’s famous cafés. And many Americans were introduced to the cookie - which is amazing with coffee and tea - when many airlines started offering it in-flight. A perfect snack anytime, order some of your very own!